Bodega el Angosto

Single Vineyard Valencia Red Blend

8.943 ratings
-no pro ratings
Valencia, Spain
Red Blend
Top Notes For
Marcelo

Dark color, soft an after taste with hints of old oak barrel, it is an excellent blend... Garnacha, Tintorera, Graciano and the great taste of Malbec and Cabernet Franc grapes. We are enjoying this wine with a good plate of spinach Ravioli with tomate sauce.

Dark color, soft an after taste with hints of old oak barrel, it is an excellent blend... Garnacha, Tintorera, Graciano and the great taste of Malbec and Cabernet Franc grapes. We are enjoying this wine with a good plate of spinach Ravioli with tomate sauce.

1 person found it helpfulApr 15th, 2016
Bill Holmes

Wow. Tastes like cab sauv but not a drop here. Big, bold, tolerable tannins, dark fruit, delish. Nothing subtle here. But I went back for a case. Nothing better for 11.95.

Wow. Tastes like cab sauv but not a drop here. Big, bold, tolerable tannins, dark fruit, delish. Nothing subtle here. But I went back for a case. Nothing better for 11.95.

1 person found it helpfulFeb 23rd, 2016
Andy Petry

Andy had this 4 years ago

Andy had this 4 years ago

1 person found it helpfulNov 5th, 2015
Elizabeth C.

Love it awesome blend

Love it awesome blend

1 person found it helpfulAug 15th, 2015
David Kline

2009 Malbec, Garnacha Tintoreta, Syrah, Graciano, and Cab Franc. Purple black, a nose like raspberry infused cedar, smoked grape leaves, a weird whiff of absinthe-rinsed blackberry, smooth, though leaves you wearing a tannin mouthpiece. Clove, cinnamon, turmeric, oolong and burnt toast. Subterranean sludge covered moor rocks!! Tones down to allow plum and vanilla.

2009 Malbec, Garnacha Tintoreta, Syrah, Graciano, and Cab Franc. Purple black, a nose like raspberry infused cedar, smoked grape leaves, a weird whiff of absinthe-rinsed blackberry, smooth, though leaves you wearing a tannin mouthpiece. Clove, cinnamon, turmeric, oolong and burnt toast. Subterranean sludge covered moor rocks!! Tones down to allow plum and vanilla.

1 person found it helpfulApr 29th, 2015
Fernando Vela

Lots of flavor. I had it with cured meats and it tasted great.

Lots of flavor. I had it with cured meats and it tasted great.

1 person found it helpfulMar 3rd, 2015
Paulette Gratton

Very good

Very good

1 person found it helpfulJan 29th, 2015
Alyssa Belt

Dry, tart, prob better off w food

Dry, tart, prob better off w food

1 person found it helpfulOct 2nd, 2014
Rick Hadsall

The relative superiority of Spanish wines continues. This wine is a blend of Syrah and Grenache - two of my favorites - plus some Cab Franc. Smooth, supple, moderate weight in the mouth. Almost creamy. It was great with my steak but even better now after. Very more-ish. I adore it. While it's soft and sweet it has enough tannin to back it up. Balance is the key word here. Marvelous wine.

The relative superiority of Spanish wines continues. This wine is a blend of Syrah and Grenache - two of my favorites - plus some Cab Franc. Smooth, supple, moderate weight in the mouth. Almost creamy. It was great with my steak but even better now after. Very more-ish. I adore it. While it's soft and sweet it has enough tannin to back it up. Balance is the key word here. Marvelous wine.

1 person found it helpfulSep 3rd, 2014
Sharon Matt

91 pts. 2009. Costco.

91 pts. 2009. Costco.

1 person found it helpfulAug 17th, 2014