Blind Corner

Field Blend

9.14 ratings
9.13 pro ratings
Margaret River, South West Australia, Western Australia, Australia
Shiraz, Viognier, Sauvignon Blanc
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Cheddar & Gruyere, Tomato-Based, Goat & Feta Cheese, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Salami & Prosciutto, Pungent Cheese
Top Notes For
Wojciech Bońkowski

Bloger bonkowshi.me

9.2

Garage Western Australia Syrah–Viognier. So fresh and pure. Love this.
#AussieWine

Garage Western Australia Syrah–Viognier. So fresh and pure. Love this.
#AussieWine

Nov 21st, 2015
Rubychick

Shiraz Viognier blend. Subtle, beautiful fresh clean fruit.

Shiraz Viognier blend. Subtle, beautiful fresh clean fruit.

Oct 27th, 2014
Aaron Meeker

Sales & Marketing Vine Street Imports

9.3

Shiraz, Viognier and air-dried skins of Saiv Blanc

Shiraz, Viognier and air-dried skins of Saiv Blanc

Feb 8th, 2014
Casey @ Travelling Corkscrew

I've had this bottle from Blind Corner in the cellar for awhile and I've been looking forward to giving it a whirl. The 'field blend' is made of dry grown Shiraz with a touch of Viognier in it. In the vineyard there's actually 1 row of Viognier growing in the middle of the Shiraz vines which is picked and distributed into the Shiraz picking bins. Grapes are then crushed by foot.

On the eye it's a deep lilac red, however it was quite dark when we tried it, so it was a bit hard to tell. The nose smells of fresh morning air with dark berries, plums and floral notes. The palate is beautifully smooth and creamy with an abundance of blueberry and plum flavours topped off with subtle spice. Mellow tannins and a lovely plush finish. Thoroughly enjoyable.

All opinions are based on my own taste buds. Don't forget, wine is subjective
#TCWeekdayWine

I've had this bottle from Blind Corner in the cellar for awhile and I've been looking forward to giving it a whirl. The 'field blend' is made of dry grown Shiraz with a touch of Viognier in it. In the vineyard there's actually 1 row of Viognier growing in the middle of the Shiraz vines which is picked and distributed into the Shiraz picking bins. Grapes are then crushed by foot.

On the eye it's a deep lilac red, however it was quite dark when we tried it, so it was a bit hard to tell. The nose smells of fresh morning air with dark berries, plums and floral notes. The palate is beautifully smooth and creamy with an abundance of blueberry and plum flavours topped off with subtle spice. Mellow tannins and a lovely plush finish. Thoroughly enjoyable.

All opinions are based on my own taste buds. Don't forget, wine is subjective
#TCWeekdayWine

Apr 10th, 2016
Ben de Vin

Ben had this 10 years ago

Ben had this 10 years ago

Sep 28th, 2014