Blasted Church

Big Bang Theory Okanagan Valley Red Blend

9.175 ratings
8.62 pro ratings
Okanagan Valley, British Columbia, Canada
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Wineshout 💀

Soft, bright fruit. For some reason, the word beaudacious comes to mind.

Soft, bright fruit. For some reason, the word beaudacious comes to mind.

Oct 25th, 2015
Andrew Stover

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

8.7

2011 Blasted Church Big Bang Theory Okanagan Merlot blend. Bright cherry, red plum, currant intertwined with earth and baking spice. Soft and lively. Perfect for burger and BBQ. #wine #olanagan #canada

2011 Blasted Church Big Bang Theory Okanagan Merlot blend. Bright cherry, red plum, currant intertwined with earth and baking spice. Soft and lively. Perfect for burger and BBQ. #wine #olanagan #canada

Feb 2nd, 2014
Doug Brown

Very nice fruity red blend

Very nice fruity red blend

Aug 5th, 2020
Carlos Mejia Greene

Well balanced blend.

Well balanced blend.

Apr 2nd, 2019
Steven Beishuizen

A very nice easy drinker to be honest. Nothing terribly deep or sexy here, but the fruit is dark and it goes down easy.

A very nice easy drinker to be honest. Nothing terribly deep or sexy here, but the fruit is dark and it goes down easy.

Feb 23rd, 2018
Maureen O'Neil

A little too sweet.

A little too sweet.

Oct 29th, 2017
CB
8.5

Easy to drink, cherry flavor, peppery

Easy to drink, cherry flavor, peppery

Jan 10th, 2017
Paul Preibisch

Love this wine. I tried it at their winery, and ordered it today at a restaurant.

Love this wine. I tried it at their winery, and ordered it today at a restaurant.

Apr 4th, 2016
Liz Peer

Somewhat earthy blend that's easy to drink.

Somewhat earthy blend that's easy to drink.

Mar 13th, 2016
Kevin

Really enjoying this one.

Really enjoying this one.

Oct 6th, 2015