BK Wines

Cult Single Vineyard Lobethal Syrah

8.921 ratings
9.08 pro ratings
Adelaide Hills, Mount Lofty Ranges, South Australia, Australia
Syrah
Lamb
Top Notes For
Abbe Davidson

For you, #Merica

Aug 8th, 2016
Bradford White

Blackberries and meat. Then espresso and pepper. Long and tightly wound tannins that unfold in the back of your light. Cerebral.

Blackberries and meat. Then espresso and pepper. Long and tightly wound tannins that unfold in the back of your light. Cerebral.

Feb 24th, 2016
Stuart Robinson

Who are you calling a Cult?

Back fruit, flecks of pepper, a smokiness, bacon fat. Cult in fine form.

Who are you calling a Cult?

Back fruit, flecks of pepper, a smokiness, bacon fat. Cult in fine form.

Feb 3rd, 2016
EJ Cory

More Hermitage than Shiraz on the nose, but "thicker" than expected.
Digging this Garagiste purchase

More Hermitage than Shiraz on the nose, but "thicker" than expected.
Digging this Garagiste purchase

Jun 19th, 2015
Beau Carufel

Winemaker/Owner Random Wine Company

9.0

My first ever wine from this producer. I'm impressed. I suspect that comes as no surprise to my wine-geek buddies.

My first ever wine from this producer. I'm impressed. I suspect that comes as no surprise to my wine-geek buddies.

Jan 17th, 2015
Brash Higgins

2013-Spot on, animal, focused, tight, jubilant, cracked pepper

2013-Spot on, animal, focused, tight, jubilant, cracked pepper

Jan 4th, 2015
Beau Carufel

Winemaker/Owner Random Wine Company

All savory/meaty/smoky/mentholated Syrah. Didn't have a lot of fruit but it was really fun.

All savory/meaty/smoky/mentholated Syrah. Didn't have a lot of fruit but it was really fun.

Jul 9th, 2017
James Partridge

Fruit, pepper. Quite a bit of sediment in the bottle.

Fruit, pepper. Quite a bit of sediment in the bottle.

Sep 14th, 2017
Drew Johnson

Structured, early zest- effervescence that sits down pretty quick. Pink peppercorn, real grenadine, cured meat (prosciutto). Weird one but not that weird. Very nice.

Structured, early zest- effervescence that sits down pretty quick. Pink peppercorn, real grenadine, cured meat (prosciutto). Weird one but not that weird. Very nice.

Apr 14th, 2017
Neil Cornish

Very fresh and bright. Unusual for Aussie Syrah. This could have been great , but the spritz from a secondary ferment was a big distraction

Very fresh and bright. Unusual for Aussie Syrah. This could have been great , but the spritz from a secondary ferment was a big distraction

Sep 27th, 2016