Bitouzet-Prieur

Perrières Meursault 1er Cru Chardonnay

9.158 ratings
9.114 pro ratings
Meursault, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Paco Suro

Marzipan….

Marzipan….

Dec 23rd, 2023
Ellen Clifford

Oh Classique! Or classic. Whichever you please and I drink from the bottle in the pic for effect. In reality I’m decanting the hell out of this. The mineralogy screammmmmms otherwise. Which is not bad I’m into the rocks and gas but I’m more into them when they integrate into Meyer lemons. Vanilla beans (hello PERFECT judicious use of oak) and a whiff of very raw white peach. I almost thought it to be flawed then I gave it air and saw the beauty of the earth on this. It is a strong and strident Chard. Shall I metaphor? Okay. This is the person you meet who you think has a chip on their shoulder then you get to know them and realize that they are simply strong and have perhaps a fucked past they won’t speak of but said past has made them beautiful. And they may get better with age.

Oh Classique! Or classic. Whichever you please and I drink from the bottle in the pic for effect. In reality I’m decanting the hell out of this. The mineralogy screammmmmms otherwise. Which is not bad I’m into the rocks and gas but I’m more into them when they integrate into Meyer lemons. Vanilla beans (hello PERFECT judicious use of oak) and a whiff of very raw white peach. I almost thought it to be flawed then I gave it air and saw the beauty of the earth on this. It is a strong and strident Chard. Shall I metaphor? Okay. This is the person you meet who you think has a chip on their shoulder then you get to know them and realize that they are simply strong and have perhaps a fucked past they won’t speak of but said past has made them beautiful. And they may get better with age.

Jul 15th, 2018
Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.1

Lovely, hazelnuts and lemon curd. Surprising amount of mint/menthol. Tasty and correct, but no fireworks.

Lovely, hazelnuts and lemon curd. Surprising amount of mint/menthol. Tasty and correct, but no fireworks.

1 person found it helpfulJul 16th, 2016
Marie Stitt

Sales & Marketing Grassroots Wine Wholesalers

9.2

Marie had this 8 years ago

Marie had this 8 years ago

1 person found it helpfulJul 3rd, 2016
Raymond Domenico

"You taste this, and you understand why people wanted to make wine in California, and replicate this."

"You taste this, and you understand why people wanted to make wine in California, and replicate this."

Apr 7th, 2016
Ksandek Podbielski

2002 vintage. Showing very, very well.

2002 vintage. Showing very, very well.

Feb 3rd, 2016
Bill Bender

Complex, hazelnut viscosity. My WWOTN.

Complex, hazelnut viscosity. My WWOTN.

Mar 22nd, 2015
Patrick Ballow

Consultant Dallo Enterprises

9.2

Dessert.

Dessert.

Mar 17th, 2015
Garrett Pierce

Sales Kermit Lynch Wine Merchant

9.5

From Mag. Electric Mersault. What a fantastic vintage for White Burg.

From Mag. Electric Mersault. What a fantastic vintage for White Burg.

Jun 3rd, 2014
Nicolas Montigelli

2009

May 28th, 2014