Bink Wines

Weir Vineyard Pinot Noir

8.815 ratings

8.53 pro ratings

Yorkville Highlands, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Paula Dragosh

9.3

By the glass at Inner Fog in San Francisco

1 person found it helpfulJan 6th, 2015

Matt Schwartz

8.6

Floral nose with great fruit character, awesome Anderson Pinot!

Jan 6th, 2015

Mark Simon

8.3

Eh. Doesn't suck

Mar 20th, 2013

Tim Herrmann

8.9

Cherries, earth, cinnamon, cloves, and earthiness...great ripe balanced pinot with some actual tannin too! My second taste was a little clumsy, so there may be some bottle variation here.

May 3rd, 2014