Big Table Farm

Wirtz Vineyard Edelzwicker

9.063 ratings
8.913 pro ratings
Willamette Valley, Oregon, USA
edelzwicker
Top Notes For
Jack Cranley, Backroads Wine Club & Cascadia Premium Wines

It's a lovely wine to be sure, and for meal planning purposes, a very versatile selection. However, I found this vintage a little lacking in some departments... I'll elaborate.

First off, the nose is really fun. An unmistakable crisp whiff of freshly cut red apple. Down to the slightly chlorine note that you get from whatever it is they treat apples with. A little longer in the glass and you start to get some white flower, and citrus.
The texture is a little flat. It lacks a certain "oomf" and it may be due to the very warn vintage. The acid is just not lively and I miss that from knowing this wine in previous vintages.
Also, it seems to be missing something in the middle... It's very linear when I was hoping for round. I feel like just a liiiiitle residual sugar could have given it what it needed - but alas it is bone dry, and that leads it to a short, flat, slightly bitter finish.
It could probably compliment a mid-dinner cheese plate since that would help mask the hole in the middle but even then I wouldn't go too creamy on the cheese because it doesn't have the cutting acid. Go with a hard pecorino or manchego.

It's a lovely wine to be sure, and for meal planning purposes, a very versatile selection. However, I found this vintage a little lacking in some departments... I'll elaborate.

First off, the nose is really fun. An unmistakable crisp whiff of freshly cut red apple. Down to the slightly chlorine note that you get from whatever it is they treat apples with. A little longer in the glass and you start to get some white flower, and citrus.
The texture is a little flat. It lacks a certain "oomf" and it may be due to the very warn vintage. The acid is just not lively and I miss that from knowing this wine in previous vintages.
Also, it seems to be missing something in the middle... It's very linear when I was hoping for round. I feel like just a liiiiitle residual sugar could have given it what it needed - but alas it is bone dry, and that leads it to a short, flat, slightly bitter finish.
It could probably compliment a mid-dinner cheese plate since that would help mask the hole in the middle but even then I wouldn't go too creamy on the cheese because it doesn't have the cutting acid. Go with a hard pecorino or manchego.

2 people found it helpfulMay 1st, 2016
Andrew S

Lemon rind, white flowers, wax. Refreshing and versatile.

Lemon rind, white flowers, wax. Refreshing and versatile.

Sep 6th, 2016
Drew Summers

Sales Northampton Wines

8.9

Seemed a bit muted? I'll have to revisit

Seemed a bit muted? I'll have to revisit

Sep 2nd, 2016
S Butterfield

Sommelier Flask Fine Wines

8.8

Unique. Cloudy lemon look. Flinty nose with spice and white flowers. Surprisingly dense on the palette, good bitter nut finish. Interesting........

Unique. Cloudy lemon look. Flinty nose with spice and white flowers. Surprisingly dense on the palette, good bitter nut finish. Interesting........

Oct 2nd, 2015
Wolfgang Weber

One of the loveliest white blends I've had from Oregon this year.

One of the loveliest white blends I've had from Oregon this year.

Sep 8th, 2014
Erik Wochna

14' vintage

14' vintage

Aug 27th, 2018
Julie Margolis

Peaches like the kind from a can from when I was little. In a good way. Plus pear,white flowers and citrus. Smooth and zingy.

Peaches like the kind from a can from when I was little. In a good way. Plus pear,white flowers and citrus. Smooth and zingy.

Jan 23rd, 2018
Leslie Matheson

Smells like a natural wine with funky barnyard and sulphur on the nose. smell blew off and then there was lovely pear and some citrus flavours. Cloudy lemon colour.

Smells like a natural wine with funky barnyard and sulphur on the nose. smell blew off and then there was lovely pear and some citrus flavours. Cloudy lemon colour.

Jun 13th, 2017
A. R.
9.0

Very cool natural wine from Oregon. Nose of white peach and baby powder, bright and fresh in the mouth with stone fruits and minerals. Good acidity. Medium-long finish.

Very cool natural wine from Oregon. Nose of white peach and baby powder, bright and fresh in the mouth with stone fruits and minerals. Good acidity. Medium-long finish.

Jun 20th, 2016
Berg

Another interesting wine tonight! Elderflower, vanilla, spices, limoncello, rainwater.

Not red, but can't hurt. Tighten it up in the 2nd and 3rd Caps. Holtby great as always.

#rockthered #letsgocaps #capspens #playoffs

Another interesting wine tonight! Elderflower, vanilla, spices, limoncello, rainwater.

Not red, but can't hurt. Tighten it up in the 2nd and 3rd Caps. Holtby great as always.

#rockthered #letsgocaps #capspens #playoffs

May 1st, 2016