Bernard Dugat-Py

Charmes-Chambertin Grand Cru Pinot Noir

9.27 ratings

9.42 pro ratings

Gevrey-Chambertin, Côte de Nuits, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

David McDuff

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

#magnum

Jun 12th, 2016

Byron Hewett

9.4

This also showed very well. Not as aromatic as the Roty we had next to it, but similar in taste.

Sep 3rd, 2018

Conrad Green

9.2

Very dark, dense nose. Really crunched down. Almost cola notes. Dense like a Cali Pinot. I love this wine but it needs air. An hour later, still dense. Clearly good fruit, but a block right now.

Oct 26th, 2016