Beringer Vineyards

Tre Colline Vineyard Cabernet Sauvignon

9.222 ratings
9.312 pro ratings
Howell Mountain, Napa Valley, California, USA
Cabernet Sauvignon
Top Notes For
Jay Eagan

A gift from Tor

A gift from Tor

Oct 20th, 2018
Michael Smith

Very tasty. Leather and dill.

Very tasty. Leather and dill.

Oct 25th, 2014
Chris Towt

Owner Dunstan & Pip Wines

10

Awesome.

Awesome.

Jan 9th, 2014
Josh Grove

Mountain Cab needs some time to age, but when it does, it gets to another level.

Mountain Cab needs some time to age, but when it does, it gets to another level.

Nov 3rd, 2013
Peter Marks

Master of Wine, Educator Constellation Brands

9.8

Aging beautifully and can easily last another 5-8 years.

Aging beautifully and can easily last another 5-8 years.

Jun 16th, 2013
Mark Flesher

20 years old and still going. This one is definitely not an 87 or 88. Upon the initial cork pop, this one is a 90 at the least. Given about 2 hours to breathe, this one easily ascends to a 93. Tre Colline currently is Howell Mountain property that is owned by O'Shaughnessy. Don't understand the 87 at all! This wine has a Blackberry kind of nose. Has a lot of herb and spice. The middle of this wine has great weight and density. This wine has not started to decline in any way. Is still holding strong through the middle. However, I do not expect this one to improve any more in the bottle. If you have this one, it is time to start drinking. Very nice finish of some pepper, still even a slight bit of tannin. However, this one has done a great job of integration. Is ready to go without a doubt! What a surprise from Beringer ... without much of a surprise here. Definitely a top producer in the Napa Valley.

20 years old and still going. This one is definitely not an 87 or 88. Upon the initial cork pop, this one is a 90 at the least. Given about 2 hours to breathe, this one easily ascends to a 93. Tre Colline currently is Howell Mountain property that is owned by O'Shaughnessy. Don't understand the 87 at all! This wine has a Blackberry kind of nose. Has a lot of herb and spice. The middle of this wine has great weight and density. This wine has not started to decline in any way. Is still holding strong through the middle. However, I do not expect this one to improve any more in the bottle. If you have this one, it is time to start drinking. Very nice finish of some pepper, still even a slight bit of tannin. However, this one has done a great job of integration. Is ready to go without a doubt! What a surprise from Beringer ... without much of a surprise here. Definitely a top producer in the Napa Valley.

Sep 29th, 2018
Miles Brunk

'96 on March 17th 2016. Old grass. Wonderful

'96 on March 17th 2016. Old grass. Wonderful

Mar 19th, 2016
Loni Jorissen

The 11th day of Christmas, 2016. We may have held onto this one a little too long. Still good but past it's prime.

The 11th day of Christmas, 2016. We may have held onto this one a little too long. Still good but past it's prime.

Jan 5th, 2016
Gloria Mercado-Martin

This is now called Steinhauer Ranch in honor of the long-time viticulturist Bob Steinhauer, who ensured top quality came out of the vineyards. Complex, with pomegranate and rose petals, spicy oak and even some deep guava paste notes. Quite a treat

This is now called Steinhauer Ranch in honor of the long-time viticulturist Bob Steinhauer, who ensured top quality came out of the vineyards. Complex, with pomegranate and rose petals, spicy oak and even some deep guava paste notes. Quite a treat

Mar 26th, 2017
Justin Razza

The Original

The Original

Jul 15th, 2015