Bent Press

Napa Valley Cabernet Sauvignon

8.92 ratings
-no pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Jamelle Legaspi

Solid, good tannins, tastes like it still has some time left to really bring out the cassis and oak flavors. Overall solid, but for the $40 price tag that I got it for, I would rather get a standard Mt. Veeder cab that’s ready to drink now, for less.

Solid, good tannins, tastes like it still has some time left to really bring out the cassis and oak flavors. Overall solid, but for the $40 price tag that I got it for, I would rather get a standard Mt. Veeder cab that’s ready to drink now, for less.

Apr 29th, 2018
Ray Daniels

Ray had this 3 years ago

Ray had this 3 years ago

Dec 29th, 2021
Matt Brady

Matt had this 8 years ago

Matt had this 8 years ago

Feb 19th, 2017