Benjamin Leroux

Auxey-Duresses Chardonnay

9.196 ratings
9.231 pro ratings
Auxey-Duresses, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Chris MacLean

A little softer than I expected but excellent flavor depth

A little softer than I expected but excellent flavor depth

Jul 7th, 2020
Charles Schneider

You can pay for Meursault. I'll drink Ben's wines.

You can pay for Meursault. I'll drink Ben's wines.

2 people found it helpfulSep 23rd, 2014
David Gissen

Leroooooux!

Leroooooux!

1 person found it helpfulJun 6th, 2013
Donald Patz

Owner/Winemaker Patz & Hall

8.9

Nice depth and complexity - creamy, bright and edgy mandarin orange/lime flavors.

Nice depth and complexity - creamy, bright and edgy mandarin orange/lime flavors.

1 person found it helpfulJun 6th, 2013
Antonio Gianola

Excellent development. Butterscotch, red delicious apples, nutty and hints of shaved coconut. Most excellent and scrumptious. Drink up!

Excellent development. Butterscotch, red delicious apples, nutty and hints of shaved coconut. Most excellent and scrumptious. Drink up!

Aug 27th, 2016
Laurence Feraud

Good acidity not too complexe

Good acidity not too complexe

Feb 7th, 2016
Amy Rehagen

Absolutely stunning! Layers of racy pineapple, lemon curd, and graham.

Absolutely stunning! Layers of racy pineapple, lemon curd, and graham.

Jun 29th, 2015
Ben Leger

Lovely texture. Lemon Meringue on limestone. Great structure. #auxey #chardonnay #whiteburgundy

Lovely texture. Lemon Meringue on limestone. Great structure. #auxey #chardonnay #whiteburgundy

Jun 11th, 2015
Jaime Dutton

Happy easter! Thanks For the Delicious Bottle Ben!

Happy easter! Thanks For the Delicious Bottle Ben!

Apr 5th, 2015
Eric Johnson

Very nice wine with a couple years on it. Killer winemaker.

Very nice wine with a couple years on it. Killer winemaker.

Feb 3rd, 2015