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Tart lemon, bread dough, pear, green apple, round but fine texture on the palate. No oak on the palate but texture from it. Medium acidity, medium+ finish and intensity. 100% Chard. Higher elevation, east facing slope. Oaked elevage. 5 years on lees.
Tart lemon, bread dough, pear, green apple, round but fine texture on the palate. No oak on the palate but texture from it. Medium acidity, medium+ finish and intensity. 100% Chard. Higher elevation, east facing slope. Oaked elevage. 5 years on lees.
Host OrganicWineReview, Assistant Buyer Savvy Cellar Wine Bar
9.4
Sitting on Lake Como, enjoying time with my family. I believe this is my first experience having a vintage Franciacorta. I am beyond impressed. 100% Chardonnay; Apple, baked pear and an almost imperceptible hint of sweetness, lightly yeasty, baked crust and apple blossoms. A pleasure to behold. Paired well with most everything on the table. Another reason for the Champagne region to take note! I would love a case of this.
Sitting on Lake Como, enjoying time with my family. I believe this is my first experience having a vintage Franciacorta. I am beyond impressed. 100% Chardonnay; Apple, baked pear and an almost imperceptible hint of sweetness, lightly yeasty, baked crust and apple blossoms. A pleasure to behold. Paired well with most everything on the table. Another reason for the Champagne region to take note! I would love a case of this.
Brescia, Lombardia, Italy
