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Bel Colle

Barbaresco Nebbiolo

9.11 ratings
9.11 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Bel ColleBarbaresco, CuneoNebbiolo
Top Notes For
Tom Casagrande
9.1

A solid weeknight dinner-priced Barbaresco. Nose takes a while to get going but then shows some complexity, with crushed cherry, crushed stone dust, baking spice, a bit of a balsamic note. Medium-bodied, it’s got decently concentrated savory-leaning flavors, with medium acids and a dusting of very soft tannins. Use this as you would a good annata Chianti Classico.

A solid weeknight dinner-priced Barbaresco. Nose takes a while to get going but then shows some complexity, with crushed cherry, crushed stone dust, baking spice, a bit of a balsamic note. Medium-bodied, it’s got decently concentrated savory-leaning flavors, with medium acids and a dusting of very soft tannins. Use this as you would a good annata Chianti Classico.

1 person found it helpfulApr 3rd, 2023