Becker Vineyards

RVM

8.61 ratings
-no pro ratings
Texas, USA
Viognier, Roussanne, Marsanne
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Cream Sauces, Pate
Top Notes For
Jeremiah Diaz

Deep gold in color; lemon rind, apricot, and yellow apple on the nose; medium acidity; tastes like lemons; chamomile; and beeswax with a long finish. Bri likes it, and so do I. Nellie didn't like it. I think it would be better with some seafood.

Deep gold in color; lemon rind, apricot, and yellow apple on the nose; medium acidity; tastes like lemons; chamomile; and beeswax with a long finish. Bri likes it, and so do I. Nellie didn't like it. I think it would be better with some seafood.

Dec 25th, 2024