Beaulieu Vineyard

Beaumont Napa Valley Pinot Noir

8.61 ratings
8.61 pro ratings
Napa Valley, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Spencer Chaffey

Past prime. Loaded with soy notes, hoisin sauce, balsamic vinegar reduction, sweet & sour, Chinese 5 spice, faint yet bright mashed/oxidized red Chinese sour cherry skins, potpourri, decomposed red rose bed, cola, turned dry alluvial earth, porcini mushrooms, dried clove, old cinnamon stick, burnt dark chocolate, burnt espresso.

Past prime. Loaded with soy notes, hoisin sauce, balsamic vinegar reduction, sweet & sour, Chinese 5 spice, faint yet bright mashed/oxidized red Chinese sour cherry skins, potpourri, decomposed red rose bed, cola, turned dry alluvial earth, porcini mushrooms, dried clove, old cinnamon stick, burnt dark chocolate, burnt espresso.

Aug 6th, 2014