Baus Family Vineyards

Private Reserve Sonoma County Cabernet Sauvignon

8.825 ratings
-no pro ratings
Sonoma County, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Corey Long

Its of course super young, but excellent overall! Full body with ripe red fruits that linger on...

Its of course super young, but excellent overall! Full body with ripe red fruits that linger on...

1 person found it helpfulJun 3rd, 2016
Chris Adams

Slightly sour and slightly tart. Some fruity flavors

Slightly sour and slightly tart. Some fruity flavors

May 13th, 2018
J Ferrugia

Very young. Opened an hour before consuming. Seemed balanced, not overwhelming tannin or alcohol. But right now the wine is a bit linear although the fruit is apparent. At this point, leave it in the cellar 3-4 years & try again.

Very young. Opened an hour before consuming. Seemed balanced, not overwhelming tannin or alcohol. But right now the wine is a bit linear although the fruit is apparent. At this point, leave it in the cellar 3-4 years & try again.

Apr 16th, 2017
Doug Gordon

Delicious

Delicious

Nov 20th, 2016
Brandon Robertson

A little acidic but overall very good will get better with age.

A little acidic but overall very good will get better with age.

Jul 27th, 2016
Amy Hill

2014 vintage. Dark rich color. Still a little young. Not quite ready for drinking. Better second day.

2014 vintage. Dark rich color. Still a little young. Not quite ready for drinking. Better second day.

Jun 8th, 2016
Matthew Jerkovich

Matthew had this 7 days ago

Matthew had this 7 days ago

May 31st, 2020
Logan Erf

Logan had this a year ago

Logan had this a year ago

Feb 23rd, 2019
Helen Madden-Weiss

Helen had this 2 years ago

Helen had this 2 years ago

Aug 27th, 2018
Jason Spencer

Jason had this 2 years ago

Jason had this 2 years ago

Jun 13th, 2018