Barnett Vineyards

Dry Creek Valley Sauvignon Blanc

9.01 ratings
-no pro ratings
Dry Creek Valley, Sonoma County, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Bill Mowry

Honeysuckle, kiwi, and melon.

Honeysuckle, kiwi, and melon.

Sep 16th, 2023