Bannockburn

1314 a.d. Pinot Noir

9.011 ratings
8.61 pro ratings
Geelong, Port Phillip, Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Scott Rowe

My expectations of Pinot have changed a lot, this juice may not have faired well to being open for 12 hours before tasting. Showing signs over over oxidation.

My expectations of Pinot have changed a lot, this juice may not have faired well to being open for 12 hours before tasting. Showing signs over over oxidation.

Mar 21st, 2015
Simon Gilligan

First Pinot in years .. Savoury fine tannin, black/red berried fruit, long finish, a bit of sweetness, nicely balanced

First Pinot in years .. Savoury fine tannin, black/red berried fruit, long finish, a bit of sweetness, nicely balanced

Feb 21st, 2015
Lisa McCosker

Liquorice, plum, with a pepper finish. Dates and currants - a deep flavourful drop

Liquorice, plum, with a pepper finish. Dates and currants - a deep flavourful drop

Jul 31st, 2018
Sheenae Bunzel

Unique and fruity

Unique and fruity

Jan 8th, 2016
Rob Sonogan

Lighter than expected but quality was there. Needed longer in bottle but easy to drink.

Lighter than expected but quality was there. Needed longer in bottle but easy to drink.

May 24th, 2014
Gordon Wilkie

Gordon had this 5 years ago

Gordon had this 5 years ago

Jan 29th, 2020
Andrew Bleasel

Andrew had this 6 years ago

Andrew had this 6 years ago

Jun 9th, 2018
Chris Norton

Chris had this 6 years ago

Chris had this 6 years ago

Jun 9th, 2018
Troy Tregilles

Troy had this 9 years ago

Troy had this 9 years ago

Mar 30th, 2016
Ben de Vin

Ben had this 10 years ago

Ben had this 10 years ago

Jan 30th, 2015