We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Black cherry, plum, vanilla, and white pepper on the nose. Spice, a bit of alcohol that has not yet burned off, more full bodied with cured black olive (salinity), black pepper, red raspberries. A budding superstar.
Black cherry, plum, vanilla, and white pepper on the nose. Spice, a bit of alcohol that has not yet burned off, more full bodied with cured black olive (salinity), black pepper, red raspberries. A budding superstar.
lots of earth and mushrooms on the nose; vegetal, black raspberries, spice, burned cinnamon stick, tobacco, and earth on the palate. Still some heat on the follow through. Layered with depth and a lingering body.
lots of earth and mushrooms on the nose; vegetal, black raspberries, spice, burned cinnamon stick, tobacco, and earth on the palate. Still some heat on the follow through. Layered with depth and a lingering body.
Drank over three days. Bold, ripe fruit and earth on the nose and on the palate. There are a lot of berry flavors with hints of both sweet (plum, black raspberry) and acerbic (cherry, red raspberry). There is also a smooth tone of earthiness, leather, tobacco and vanilla. Wonderful and complex.
Drank over three days. Bold, ripe fruit and earth on the nose and on the palate. There are a lot of berry flavors with hints of both sweet (plum, black raspberry) and acerbic (cherry, red raspberry). There is also a smooth tone of earthiness, leather, tobacco and vanilla. Wonderful and complex.