Classy menthol. Bramble black cherry. French oak. Forrest floor. Big, extracted. Napa with an earthy class.
Classy menthol. Bramble black cherry. French oak. Forrest floor. Big, extracted. Napa with an earthy class.
Apr 19th, 2022
Dark rose pedal color, brown sugar and ripe fruits in the nose. Bold but smooth tannin. Live it
Dark rose pedal color, brown sugar and ripe fruits in the nose. Bold but smooth tannin. Live it
Jan 10th, 2021
Blend is easy with steak or alone which is how I am having it now, tannins,
Cherry and chocolate? Complex but not overpowering. Good company during quarantine and a good memory of a trip to the B Cellars in Feb 2020
Blend is easy with steak or alone which is how I am having it now, tannins,
Cherry and chocolate? Complex but not overpowering. Good company during quarantine and a good memory of a trip to the B Cellars in Feb 2020
May 17th, 2020
Easy going merlot blend. black cherry, spice, espresso, and some green notes that aren’t overpowering. Smooth finish. 2 hrs in the decanter opens it up. B cellars really did a great job in 2016. The single vineyard cab series got great wine advocate scores yesterday: oakville 98, star 98+, ehrlich 97. That’s the tier below the beckstoffer wines from b cellars.
Easy going merlot blend. black cherry, spice, espresso, and some green notes that aren’t overpowering. Smooth finish. 2 hrs in the decanter opens it up. B cellars really did a great job in 2016. The single vineyard cab series got great wine advocate scores yesterday: oakville 98, star 98+, ehrlich 97. That’s the tier below the beckstoffer wines from b cellars.
Nov 1st, 2018
I always enjoy the blends from B Cellars. This one drank just as I expected. Albeit to easily. Rich blackberry highlight this blend with decent tannins. I thought it had a medium finish with a trace of ash and cocoa.
I always enjoy the blends from B Cellars. This one drank just as I expected. Albeit to easily. Rich blackberry highlight this blend with decent tannins. I thought it had a medium finish with a trace of ash and cocoa.
May 16th, 2018
Napa Valley, California, USA
