Azienda Vitivinicola Nervi

Gattinara Nebbiolo

9.156 ratings
9.010 pro ratings
Vercelli, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Anna Savino

Strangely upon opening quite an oaky nose - blew off but wine felt a tad “hot” despite 13,5% alcohol! Enjoyable balance though between the power and finesse of Nebbiolo!

Strangely upon opening quite an oaky nose - blew off but wine felt a tad “hot” despite 13,5% alcohol! Enjoyable balance though between the power and finesse of Nebbiolo!

May 22nd, 2020
Jae Cho

Pasta night pairing. #altopiemonte

Pasta night pairing. #altopiemonte

Jun 5th, 2019
Jae Cho

Not as good a bottle as the prior. Still a great drink

Not as good a bottle as the prior. Still a great drink

Apr 13th, 2019
Shengli Hu

Mushroom, forest floor, sour and dried cranberry, stewed strawberry, sun dried tomatoes, mint, violet and lavender. Elevated acidity and fine tannins. Medium+ body. Medium+ finish and intensity.

Mushroom, forest floor, sour and dried cranberry, stewed strawberry, sun dried tomatoes, mint, violet and lavender. Elevated acidity and fine tannins. Medium+ body. Medium+ finish and intensity.

1 person found it helpfulOct 14th, 2019
Cathy Corison

Owner/Winemaker Corison Winery

8.9

Very developed. Stewed cherry. Translucent.

Very developed. Stewed cherry. Translucent.

1 person found it helpfulSep 5th, 2019
Jae Cho

Give it 5 hours to open, and it will be everything you expect from a Roberto Conterno wine. I’m buying every bottle I can get my hands on. First vintage Nervi-Conterno after the 2018 acquisition. Molsino and Valferana single vineyards all added into the normale this vintage.

Give it 5 hours to open, and it will be everything you expect from a Roberto Conterno wine. I’m buying every bottle I can get my hands on. First vintage Nervi-Conterno after the 2018 acquisition. Molsino and Valferana single vineyards all added into the normale this vintage.

1 person found it helpfulJan 21st, 2019
Nena Madonia

Yum

Mar 14th, 2020
Richard Portes

17- quite delicious, light, not very serious, but that’s fine

17- quite delicious, light, not very serious, but that’s fine

Mar 4th, 2020
Matthew Murphy

Highly rated. Tasty

Highly rated. Tasty

Feb 18th, 2020
Terence Hsu

Aromatic, red fruit, a bit of funk, spice, balanced, soft tannin. Just 13,5%. Food friendly.

Aromatic, red fruit, a bit of funk, spice, balanced, soft tannin. Just 13,5%. Food friendly.

Jan 29th, 2020