Azienda Agricola Cianfagna
Sator Tintilia del Molise
Molise, Italy
Covered by intrigued aromas of black/dried fruit, backing spices, savory dried herbs with hints of smokiness.
Covered by intrigued aromas of black/dried fruit, backing spices, savory dried herbs with hints of smokiness.
Jan 1st, 2020Drinking this in Molise right now with our sommelier Carlo Pagano. Dark ruby color with orange edge. Very complex noose, intense sensation of black pepper, black fruit and prune. Carob. Coffee. Structure. Density. Soft Tannin. Subtle layer of cloves and nutmeg. Orange skin aromas. Sweet tobacco aroma, too. Delicious.
Drinking this in Molise right now with our sommelier Carlo Pagano. Dark ruby color with orange edge. Very complex noose, intense sensation of black pepper, black fruit and prune. Carob. Coffee. Structure. Density. Soft Tannin. Subtle layer of cloves and nutmeg. Orange skin aromas. Sweet tobacco aroma, too. Delicious.
2 people found it helpfulApr 5th, 2016Nose of black fruit, violets, rose petals and dried basil and oregano. Blackberries, black plum, lead pencil, purple flowers, dried herbs, black olives, tobacco and leather. Lengthy finish of medinical herbs. Balanced. Nuanced. Fine, well-integrated tannins.
Nose of black fruit, violets, rose petals and dried basil and oregano. Blackberries, black plum, lead pencil, purple flowers, dried herbs, black olives, tobacco and leather. Lengthy finish of medinical herbs. Balanced. Nuanced. Fine, well-integrated tannins.
Jan 26th, 2020
Upon first sip the spiciness was such an intense and complex experience. So good. Still easy to drink with the different notes of spice and a hint of fruit. Excellent excellent. Would pair well with, well, anything.
Upon first sip the spiciness was such an intense and complex experience. So good. Still easy to drink with the different notes of spice and a hint of fruit. Excellent excellent. Would pair well with, well, anything.
Oct 9th, 2019