Barbacarlo Oltrepo Pavese Red Blend

Monthly red and black fruited with prominent Secondary notes of forest floor herbs

Good but edgy compared to other vintages.

This battles for best barbacarlo I've had. All elements present (like in the 94). Herb-y, spritzy, soft, balanced.

Good depth, with candied cherries, earthy mushrooms, & great vibrancy.

1989 vintage yet a bit of spritz with earthiness. interesting. über long, slightly medicinal aftertaste.

#1983 A Wine Apart

good good wine

Age plays a very kind role on these wines. Trust me

Oldie but a goodie. Still zippy, still tart, still sends me into a dizzy. Great way to enjoy a Sunday dinner

Olden times.