Azelia

Barolo Nebbiolo

9.05 ratings
9.01 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Mike Holzer

Following conterno and rinaldi but did quite well to impress. Brought over by Jonathon and sheesh Great barolo. Cherry juicy tannic burst love it.

Following conterno and rinaldi but did quite well to impress. Brought over by Jonathon and sheesh Great barolo. Cherry juicy tannic burst love it.

Feb 7th, 2021
Chris Nowakowski

Very light and fruit forward. Decanted for ~2 hours before drinking and nursed it through another ~2 hours. Nebbiolo came out much later on the bottle

Very light and fruit forward. Decanted for ~2 hours before drinking and nursed it through another ~2 hours. Nebbiolo came out much later on the bottle

Jun 7th, 2014
Jessica Meyer

Red cherry on nose, plum, dried fruit in palate. Med plus tannins. Medium body.

Red cherry on nose, plum, dried fruit in palate. Med plus tannins. Medium body.

Sep 14th, 2013
Stefan Gradl

Hits the spot.

Hits the spot.

Nov 3rd, 2015
TJ Maxwell

TJ had this a year ago

TJ had this a year ago

Mar 14th, 2020
Chris Nowakowski

Chris had this 5 years ago

Chris had this 5 years ago

Jun 24th, 2016