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Az. Agricola Sebaste srl

Barolo Nebbiolo

9.023 ratings
8.96 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Az. Agricola Sebaste srlBarolo, CuneoNebbiolo
Top Notes For
Brian Heller
9.7

Brian had this 10 years ago

Brian had this 10 years ago

1 person found it helpfulJun 19th, 2015
Anthony Giglio

Wine Blogger WineWiseGuy

9.2

Flashback to 1990! Wow! Still there with big prune and cocoa aromas, leather, dried cherries, dusty herbs. Grazie @Marc Nation #Barolo @baltzco @Grdovic

Flashback to 1990! Wow! Still there with big prune and cocoa aromas, leather, dried cherries, dusty herbs. Grazie @Marc Nation #Barolo @baltzco @Grdovic

1 person found it helpfulDec 29th, 2014
Beau Carson
9.3

Further proves what a spectacular vintage 2010 was.

Further proves what a spectacular vintage 2010 was.

Mar 19th, 2017
Juan Valencia
8.6

Decent Barolo. Great introduction for the staff. #stafftasting

Decent Barolo. Great introduction for the staff. #stafftasting

May 14th, 2016
Doug Adams
8.9

2011 vintage

2011 vintage

Nov 20th, 2016
Matthew Venzin
9.4

Dry full bodied. Leaves a good taste in the tongue. Dad introduced it.

Dry full bodied. Leaves a good taste in the tongue. Dad introduced it.

Dec 24th, 2015
Rudy DeLaurentis
9.0

Color of a Pinot Noir, similar nose without the barnyard, very cherry taste, loads of acid. An unusual Barolo, to say the least.

Color of a Pinot Noir, similar nose without the barnyard, very cherry taste, loads of acid. An unusual Barolo, to say the least.

Jun 20th, 2015
Rob Brobst III
9.0

Rob had this 7 years ago

Rob had this 7 years ago

Sep 9th, 2017
Patrick Blondin Sommelier
8.9

Patrick had this 8 years ago

Patrick had this 8 years ago

Apr 11th, 2017
Kristen Bland
9.2

Kristen had this 9 years ago

Kristen had this 9 years ago

Mar 28th, 2016