Smells like decent champagne. Tastes like cheap prosecco. If it smells good and gets you drunk for $15, it's a winner.
Smells like decent champagne. Tastes like cheap prosecco. If it smells good and gets you drunk for $15, it's a winner.
3 people found it helpfulApr 16th, 2016Blend of 60% Macabeo, 25% Xarel-lo, & 15% Parellada, aged 34 months on lees before disgorgement, pale lemon with aromas of stone and citrus fruits, tiny bubbles, good flow with light mousse. On the palate flavors of apple, peach, pear and citrus adding in some biscuit notes. Well balanced, medium length ending with yeasty character. Nice value!
Blend of 60% Macabeo, 25% Xarel-lo, & 15% Parellada, aged 34 months on lees before disgorgement, pale lemon with aromas of stone and citrus fruits, tiny bubbles, good flow with light mousse. On the palate flavors of apple, peach, pear and citrus adding in some biscuit notes. Well balanced, medium length ending with yeasty character. Nice value!
1 person found it helpfulJan 4th, 2022This organic vintage Cava has been aged at least 18 months before being disgorged. It’s delightful with lively acidity. Green apple, Bosc Pear, lemon zest with salinity and hint of creme fraiche.
This organic vintage Cava has been aged at least 18 months before being disgorged. It’s delightful with lively acidity. Green apple, Bosc Pear, lemon zest with salinity and hint of creme fraiche.
1 person found it helpfulMay 23rd, 2020Nice Cava. Nice fizz, mildly acidic. Lots of pears, apples, and honey.
Nice Cava. Nice fizz, mildly acidic. Lots of pears, apples, and honey.
1 person found it helpfulJul 3rd, 2019Yeasty/bready, apple, unripe stone fruit. Nice depth to the structure.
Yeasty/bready, apple, unripe stone fruit. Nice depth to the structure.
1 person found it helpfulMay 19th, 2019