Aubert

Sugar Shack Chardonnay

9.427 ratings
9.13 pro ratings
Napa Valley, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Jody Scharf

Again another full Chard, more citrus but tons of oak

Again another full Chard, more citrus but tons of oak

Feb 15th, 2024
Theress Bricker

This delicious 2019 Chardonnay has notes of peach and lemon oil.  We enjoyed this Chardonnay for our 35th wedding anniversary.  Delicious!

This delicious 2019 Chardonnay has notes of peach and lemon oil.  We enjoyed this Chardonnay for our 35th wedding anniversary.  Delicious!

Aug 13th, 2021
Bryan Kesting

This is a continuation of the wines that were at the fourth Friday gathering in Fort Worth, TX. As @Shay A mentioned there were too many wines to taste them all. Here are a few other great ones that Shay did not post.

This was a great wine. Thank you for opening
@Dan Fitzgerald

This is a continuation of the wines that were at the fourth Friday gathering in Fort Worth, TX. As @Shay A mentioned there were too many wines to taste them all. Here are a few other great ones that Shay did not post.

This was a great wine. Thank you for opening
@Dan Fitzgerald

Oct 29th, 2019
Mark Flesher

Lucky to go up the Sugar Shack ladder once again. Great salinity on this. Great notes of honeydew, mango, banana pudding, dried herbs on the nose and entry of the wine. The middle explodes here, showing a wonderful white flower with herb and yellow fruits. Full throttle. This was the best chard on the table, and that's saying something with a 13 Pahlmeyer Faire, 12 Marcassin Marcassin, and two 11 Kistlers ALSO on the table.

Lucky to go up the Sugar Shack ladder once again. Great salinity on this. Great notes of honeydew, mango, banana pudding, dried herbs on the nose and entry of the wine. The middle explodes here, showing a wonderful white flower with herb and yellow fruits. Full throttle. This was the best chard on the table, and that's saying something with a 13 Pahlmeyer Faire, 12 Marcassin Marcassin, and two 11 Kistlers ALSO on the table.

Aug 24th, 2019
David Rubinoff

Fantastic wine and fantastic friends!

Fantastic wine and fantastic friends!

Apr 16th, 2019
Brian J.

Incredible! Definitely get that lemon curd Aubert is known for but also lots of floral in the nose. On the palate I love the notes of burnt gingerbread, apple crisp, Meyer lemons and hazelnut...what a great wine!!

Incredible! Definitely get that lemon curd Aubert is known for but also lots of floral in the nose. On the palate I love the notes of burnt gingerbread, apple crisp, Meyer lemons and hazelnut...what a great wine!!

Dec 9th, 2018
Arnold Ha

Sweet like a sugar shack. Takes time to opens up, even for a young chard.

Sweet like a sugar shack. Takes time to opens up, even for a young chard.

Apr 15th, 2017
Robert West

Robert had this 3 years ago

Robert had this 3 years ago

Nov 26th, 2021
WC Fields

WC had this 3 years ago

WC had this 3 years ago

Sep 23rd, 2021
Sean Smith

Sean had this 4 years ago

Sean had this 4 years ago

Oct 22nd, 2020