Mag format — a month ago
Lots of pepper. Opened up — 2 months ago
Have not had an “a-ha” moment with these wines and hence, have stopped buying. What am I missing? — 4 months ago
Aubert chards are always fabulous. Tasting lime, ginger, pear, and honey. Full-mouth feel with a lingering finish. A real treat. — 19 hours ago
Juicy and opulent. Raspberries, cranberries, lavender, and a bit of spice. Satisfying finish. — a month ago
Been a while since I last opened one these bad boys. Still young but great bottle. Tons of precision. — 3 months ago
Plenty of butter and taste. Not quite the finish I wanted. Still fantastic — 4 days ago
Scott E. Becker
[Tasted on January 9, 2025 at Halls Chophouse in Nashville with Ned and Beth]
Black cherry and raspberry fruit, with earth and spice. Bright and beautiful wine. — 3 days ago