Arrington Vineyards
Petite Noir Red Blend
Dark plum with raspberry and hint of spice. Bitter notes follows the final sip. Based on the Wines profile, American oak would offer the wood element in the wine.
Dark plum with raspberry and hint of spice. Bitter notes follows the final sip. Based on the Wines profile, American oak would offer the wood element in the wine.
Sep 18th, 2015Saddleleather, currants, raspberries and pine in the nose. The palate has some components of the nose - saddle and currant with some hay. Disjointed with the acid and alcohol being a little too high.
Saddleleather, currants, raspberries and pine in the nose. The palate has some components of the nose - saddle and currant with some hay. Disjointed with the acid and alcohol being a little too high.
Jan 18th, 2015Strong blackberry, cranberry flavoring. Would let age one to two years. Excellent
Strong blackberry, cranberry flavoring. Would let age one to two years. Excellent
Sep 21st, 2014My first wine from Tennessee. Light ruby color with a garnet rim. Aromas and flavors of dark cherry, plums, cranberry black tea and graphite. Medium length and body. Ripping acidity but somewhat out of balance. A bit hot and slightly reductive on the finish. Thanks for sharing, Uncle Jeff.
My first wine from Tennessee. Light ruby color with a garnet rim. Aromas and flavors of dark cherry, plums, cranberry black tea and graphite. Medium length and body. Ripping acidity but somewhat out of balance. A bit hot and slightly reductive on the finish. Thanks for sharing, Uncle Jeff.
Jun 25th, 2023Overpriced or underwhelming for the price, but that's Arrington for you. Drinks well with roasted meat (we had lamb) and hearty vegetables. Nice and dry with solid tannins and great body.
Overpriced or underwhelming for the price, but that's Arrington for you. Drinks well with roasted meat (we had lamb) and hearty vegetables. Nice and dry with solid tannins and great body.
Aug 21st, 2017Very smooth without being dry. Very good wine.
Very smooth without being dry. Very good wine.
Feb 15th, 2016