Arnot-Roberts

Montecillo Vineyard Cabernet Sauvignon

9.47 ratings
9.51 pro ratings
Sonoma Valley, Sonoma County, California, USA
Cabernet Sauvignon
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Jeremy Shanker

Sommelier at RN74

9.5

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Apr 25th, 2020
Pinotman /// Andreas

Stunning. Haribo red gummiebear nose. Plenty of stems in this. 13.5%. Be aware this is not your classical Cab. While this is great i am not sure it will age. Drink now.

Stunning. Haribo red gummiebear nose. Plenty of stems in this. 13.5%. Be aware this is not your classical Cab. While this is great i am not sure it will age. Drink now.

Nov 16th, 2019
Liz O'Neal

Grown in volcanic soil; dry farmed. Suede leather, cinnamon or cardamom. Nice to taste the layers.

Grown in volcanic soil; dry farmed. Suede leather, cinnamon or cardamom. Nice to taste the layers.

Mar 15th, 2019
Brian Messineo

Brian had this a year ago

Brian had this a year ago

Apr 23rd, 2023
Brian Messineo

Brian had this a year ago

Brian had this a year ago

Dec 30th, 2022
Alex Heilman

Alex had this 3 years ago

Alex had this 3 years ago

Feb 3rd, 2021
Brian Messineo

Brian had this 4 years ago

Brian had this 4 years ago

May 18th, 2020