Such a fun wine for Halloween while giving out candy to all the little monsters and goblins!! Thereโs a fun story on the back of the bottle just for Halloween! I love when wineries cater to the holidays! ๐๐๐ท๐ป
Such a fun wine for Halloween while giving out candy to all the little monsters and goblins!! Thereโs a fun story on the back of the bottle just for Halloween! I love when wineries cater to the holidays! ๐๐๐ท๐ป
Oct 31st, 2018Yep, bought solely for label while visiting there w friends. Not a whole lot going on. A little spice lingers after the dark fruit flavor.
Yep, bought solely for label while visiting there w friends. Not a whole lot going on. A little spice lingers after the dark fruit flavor.
4 people found it helpfulMar 29th, 2014PoiZin. Wine to "die for" it's quite QUITE nice. Spicy & peppery, but smooth. This is the 2008 from Armida. Dry Creek Valley.
PoiZin. Wine to "die for" it's quite QUITE nice. Spicy & peppery, but smooth. This is the 2008 from Armida. Dry Creek Valley.
3 people found it helpfulNov 2nd, 2013This wine pours a thick dark purple. Itโs nose is quite light. But great flavors of red licorice, cola, and maybe leather. It has a refined, heavy texture more like older blends than this 2016. It has a short but decent finish. It went well with the Greek food we paired it with. It was a cool find in Santa Cruz where Armida winery has a retail store.
This wine pours a thick dark purple. Itโs nose is quite light. But great flavors of red licorice, cola, and maybe leather. It has a refined, heavy texture more like older blends than this 2016. It has a short but decent finish. It went well with the Greek food we paired it with. It was a cool find in Santa Cruz where Armida winery has a retail store.
1 person found it helpfulMar 28th, 2020Pleasant bright and easy drinking Zinfandel. Gushing with reds fruits. Delicious for simple occasions. I'd recommend a slight chill to highlight acids. $25 retail
Pleasant bright and easy drinking Zinfandel. Gushing with reds fruits. Delicious for simple occasions. I'd recommend a slight chill to highlight acids. $25 retail
1 person found it helpfulFeb 7th, 2016