Arianna Occhipinti

SP68 Terre Siciliane Nero d'Avola Frappato

9.119 ratings
9.21 pro ratings
Sicily, Italy
Nero d'Avola, Frappato
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Martin Bergo

Red fruit, minerals, dirt, and funk on the nose; and despite low alc. quite structured and tasty like an italian Beaujolais.

Red fruit, minerals, dirt, and funk on the nose; and despite low alc. quite structured and tasty like an italian Beaujolais.

Apr 22nd, 2023
Michael

Singing on day 2

Singing on day 2

May 12th, 2023
Todd Stone

Medium to dark garnet-purple with a strong nose of red & dark fruits with backing of earth & oak (?). In the mouth clear dark fruit flavor, mild acidity, clear tannins and very dry. Quite nice.

Medium to dark garnet-purple with a strong nose of red & dark fruits with backing of earth & oak (?). In the mouth clear dark fruit flavor, mild acidity, clear tannins and very dry. Quite nice.

May 12th, 2023
Vasudev Vadlamudi

Never disappoints. Paired well with Blow-Up (1966)

Never disappoints. Paired well with Blow-Up (1966)

Feb 11th, 2023
Adriana Fabbro

Always on point.

Always on point.

Jan 13th, 2023
Chris Kurtz

NYE 2023

NYE 2023

Jan 2nd, 2023
Neal Ferry

Recommended by Stanley Tucci, served by Jeffrey Bell in Omaha….. we like it… dry, I say complex, dusty ? Lots of Tannins, unripe fruit…. Ok we like it

Recommended by Stanley Tucci, served by Jeffrey Bell in Omaha….. we like it… dry, I say complex, dusty ? Lots of Tannins, unripe fruit…. Ok we like it

Sep 21st, 2022
Greg Bencivengo

Clear, vibrant color. Jammy berries, warm spices, clove. Leafy herbs. Currant.

Clear, vibrant color. Jammy berries, warm spices, clove. Leafy herbs. Currant.

Aug 9th, 2022
Michael Chetner

Michael had this a year ago

Michael had this a year ago

May 31st, 2023