Anthony Road

Barrel Ferment Finger Lakes Pinot Gris

9.07 ratings

8.93 pro ratings

Finger Lakes, New York, USA

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Owner/Winemaker Corison Winery

9.0

Stony minerality, snappy acidity. Broad feel.

Stony minerality, snappy acidity. Broad feel.

Oct 14th, 2020

8.8

Apple, lime, slate, lemon, hay and hints of oak. Great acidity and texture.

Apple, lime, slate, lemon, hay and hints of oak. Great acidity and texture.

Dec 25th, 2015

Michael Eighmey

VP Sales Anthony Road Wine Company

9.0

Part of the ARWC "Grey Series", a limited production offering from Winemaker Peter Becraft and his cellar team.

Part of the ARWC "Grey Series", a limited production offering from Winemaker Peter Becraft and his cellar team.

Nov 26th, 2015

Donald Williams

9.1

First ever barrel fermented Pinot Gris. Nice.

First ever barrel fermented Pinot Gris. Nice.

Sep 4th, 2022

Jennifer Kamalian

9.6

Jennifer had this 6 years ago

Jennifer had this 6 years ago

Mar 2nd, 2019

8.5

Waddy had this 8 years ago

Waddy had this 8 years ago

Sep 13th, 2016

Mariana Caballero

8.8

Mariana had this 9 years ago

Mariana had this 9 years ago

Nov 29th, 2015