A little angularity in the tannin, finish a little clipped, but very nice aromatics and very fresh. Some nice texture but a bit disjointed.
A little angularity in the tannin, finish a little clipped, but very nice aromatics and very fresh. Some nice texture but a bit disjointed.
Mar 27th, 2016This was exciting. Very pure PN, structured and light.
This was exciting. Very pure PN, structured and light.
Nov 28th, 2021Dark fruit and a very smooth sip. It is wonderful with canneloni and salad.
Dark fruit and a very smooth sip. It is wonderful with canneloni and salad.
Mar 7th, 2021Held up over 3 nights. More spice than usual, light tannic structure, cherry and a bit of earth on the palate. Finish waned by day 3 but still sweet and enjoyable.
Held up over 3 nights. More spice than usual, light tannic structure, cherry and a bit of earth on the palate. Finish waned by day 3 but still sweet and enjoyable.
Oct 17th, 2018Big on the spices, light on the red fruits. This is beautiful but not for me. I find it and Pinot from Anderson generally, shrill.
Big on the spices, light on the red fruits. This is beautiful but not for me. I find it and Pinot from Anderson generally, shrill.
Feb 2nd, 2018Thirty minutes of decanting helped from the sharp immediate taste; what emerged was almost luxurious flavors: sour cherry, plum, apple skin (This is Sonoma, after all). Lovely with sausage and strong vegetables.
Thirty minutes of decanting helped from the sharp immediate taste; what emerged was almost luxurious flavors: sour cherry, plum, apple skin (This is Sonoma, after all). Lovely with sausage and strong vegetables.
Jan 28th, 2018Light brick red with Anthill’s normal unfiltered opacity. Hints of clove, cinnamon and savory baking spice. Medium body with silken weightless texture and bright acid/ fruit balance. Perhaps my favorite producer of “Turkey wine”. Always a hit among inlaws and outlaws.
Light brick red with Anthill’s normal unfiltered opacity. Hints of clove, cinnamon and savory baking spice. Medium body with silken weightless texture and bright acid/ fruit balance. Perhaps my favorite producer of “Turkey wine”. Always a hit among inlaws and outlaws.
Nov 23rd, 2017Cloudy and pale ruby - unfiltered? Subtle red fruit flavors and slight vanilla bean. Way too smooth.
Cloudy and pale ruby - unfiltered? Subtle red fruit flavors and slight vanilla bean. Way too smooth.
Sep 17th, 2016This stuff is killing it. Elegant, intellectual, tasty, balanced.
This stuff is killing it. Elegant, intellectual, tasty, balanced.
Mar 20th, 2016A little austere/reticent right now. Give it some more time in the bottle.
A little austere/reticent right now. Give it some more time in the bottle.
Feb 5th, 2016