Amisfield

Pinot Gris

9.34 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
G Miller

Slightly sweet like most NZ Pinot Gris. Pear. The oak adds some complexity and spice.

Slightly sweet like most NZ Pinot Gris. Pear. The oak adds some complexity and spice.

Jul 13th, 2018
Norman Wisely

Norman had this 4 years ago

Norman had this 4 years ago

Mar 6th, 2021
Stephanie

Stephanie had this 6 years ago

Stephanie had this 6 years ago

Feb 27th, 2019
Joel McElrath

Joel had this 6 years ago

Joel had this 6 years ago

Jul 10th, 2018