Amiran Vepkhvadze
Otskhanuri Sapare
One of the most massive wines I've ever encountered, all natural, no wood. 100% whole cluster, 6 months skin contact. This is the color of beet juice and will stain everything that it touches. So smokey, concentrated, bright acid, with exotic black fruits.
One of the most massive wines I've ever encountered, all natural, no wood. 100% whole cluster, 6 months skin contact. This is the color of beet juice and will stain everything that it touches. So smokey, concentrated, bright acid, with exotic black fruits.
1 person found it helpfulMar 10th, 2016Holy fucking shit. Low alcohol, high acid 800 liters it's my girlfriend
Holy fucking shit. Low alcohol, high acid 800 liters it's my girlfriend
Mar 28th, 2017Tannic, high acid, black cherries, woodsy, very distinct yet not unlike some Syrahs in CA.
Tannic, high acid, black cherries, woodsy, very distinct yet not unlike some Syrahs in CA.
Mar 30th, 2016slightly oxidized, full with the brett, musty, black cherries, totally different but very pleasant #georgianwine
slightly oxidized, full with the brett, musty, black cherries, totally different but very pleasant #georgianwine
Dec 17th, 20152013 Otskhanuri Sapere. Winemaker Amiran Vepkhvadze, in the village of Zestafoni, Georgia, Imereti wine region. An intense,inky grape sometimes used for color. Here, beautifully balanced, qvevri fermented
2013 Otskhanuri Sapere. Winemaker Amiran Vepkhvadze, in the village of Zestafoni, Georgia, Imereti wine region. An intense,inky grape sometimes used for color. Here, beautifully balanced, qvevri fermented
Mar 26th, 2014Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions
Corked
Corked
Apr 9th, 2020High acid, high tannin, kick in the pants. Loved it.
High acid, high tannin, kick in the pants. Loved it.
Dec 17th, 2015