Alzinger

Dürnsteiner Liebenberg Smaragd Riesling

9.148 ratings
9.229 pro ratings
Wachau, Niederösterreich, Austria
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Chalk, flowers, sleek dry fruit, Green papaya, salt and just a touch of honey. Amazing.

Chalk, flowers, sleek dry fruit, Green papaya, salt and just a touch of honey. Amazing.

Dec 15th, 2015
Heather Meyer

Alzinger Dürnsteiner Liebenberg Riesling Smaragd 2002 at Pub Klemo, Wien on our last night of the AWMB #winesummit #austrianwine

Alzinger Dürnsteiner Liebenberg Riesling Smaragd 2002 at Pub Klemo, Wien on our last night of the AWMB #winesummit #austrianwine

Jun 7th, 2015
Davis Smith

Sommelier Acquerello

9.2

I always celebrate my arrival in the state of California with a bottle of Riesling because that's what I drank when I got here. Year 3 was a good one.

I always celebrate my arrival in the state of California with a bottle of Riesling because that's what I drank when I got here. Year 3 was a good one.

May 28th, 2015
Davis Smith

Sommelier Acquerello

8.9

Alzinger rules

Alzinger rules

Feb 2nd, 2015
Gerald Montoya

Very dry and full. Chalky mineral base with savory tones. Corn husk, white pepper, waxy, plastic, hints of saline, lime and under ripe yellow fruit as an afterthought. Incredible length. Serious and complex wine.

Very dry and full. Chalky mineral base with savory tones. Corn husk, white pepper, waxy, plastic, hints of saline, lime and under ripe yellow fruit as an afterthought. Incredible length. Serious and complex wine.

Nov 8th, 2014
Kevin Walsh

Wine blogger doxologywine.com; Freelance Sommelier (Court of Master Sommeliers) Doxology Wine Consulting

8.5

Lime and jasmine, with a touch of bitterness. Has sharper corners than an Alsace Riesling.

Lime and jasmine, with a touch of bitterness. Has sharper corners than an Alsace Riesling.

Aug 14th, 2014
Luke Kenning

Sommelier/Wine Director Farallon Restaurant

9.7

2003 surprisingly fresh and tasty

2003 surprisingly fresh and tasty

Aug 3rd, 2014
Max Kogod

Owner Kogod Wine Merchant

9.8

Rocks and minerals and rocks and gold. #Alzinger

Rocks and minerals and rocks and gold. #Alzinger

Mar 19th, 2014
Doug Banks

Sales & Marketing Terroir Selections

8.7

Vintage 2009. Awesome Riesling, super bright and aromatic.

Vintage 2009. Awesome Riesling, super bright and aromatic.

Oct 9th, 2013
Jon Bonné

Wine Editor San Francisco Chronicle

9.5

2011. Sonntagwein.

2011. Sonntagwein.

Sep 8th, 2013