Alvear

Solera Cream Montilla-Moriles Pedro Ximénez

9.314 ratings
9.34 pro ratings
Montilla-Moriles, Andalucía, Spain
Pedro Ximénez
Cake & Cream
Top Notes For
Jordan Wardlaw

Toffee, cacao, toasted hazelnuts. Sappy and rich, displaying very defined aromatics and flavors.

Toffee, cacao, toasted hazelnuts. Sappy and rich, displaying very defined aromatics and flavors.

Sep 6th, 2018
Lee Pitofsky

Creamy notes of figs roasted almonds and a bit of honey

Creamy notes of figs roasted almonds and a bit of honey

Apr 7th, 2018
Lauren Seliga

Buy this

Buy this

Apr 9th, 2022
Cameron Etezadi

Lovely cream sherry with nice dried fig and raisin undertones.

Lovely cream sherry with nice dried fig and raisin undertones.

Jan 30th, 2016
Sam Zavari

Syrupy sweet. Raisins and butterscotch. $20

Syrupy sweet. Raisins and butterscotch. $20

Dec 5th, 2015
Bryan A

I can count on one hand the wines I buy the second time, this is that good. technically not a sherry since it's not made in Jerez, but in another Andalusian wine region Montilla-Moriles.

I can count on one hand the wines I buy the second time, this is that good. technically not a sherry since it's not made in Jerez, but in another Andalusian wine region Montilla-Moriles.

Jun 11th, 2015
Bryan A

Dry sherry-like, real good on its own while exhibiting all the refines nutty flavors you expect from an amontillado.

Dry sherry-like, real good on its own while exhibiting all the refines nutty flavors you expect from an amontillado.

Aug 15th, 2014
Bastien Gérard

Bastien had this 10 years ago

Bastien had this 10 years ago

Oct 20th, 2014
Scott Hill

Scott had this 10 years ago

Scott had this 10 years ago

Jun 28th, 2014
Brad Kalish

Brad had this 6 years ago

Brad had this 6 years ago

Dec 2nd, 2018