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Alvear

Fino Montilla-Moriles Pedro Ximinez

8.96 ratings
8.81 pro ratings
Montilla-Moriles, Andalucía, Spain
Pedro Ximénez
Cake & Cream

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AlvearMontilla-Moriles, AndalucíaPedro Ximénez
Top Notes For
Tannin Wine Bar & Kitchen KC
8.6

Light flor, nutty, salty influence. More fruit flesh.

Light flor, nutty, salty influence. More fruit flesh.

1 person found it helpfulNov 13th, 2016
Daniel Bloom
9.0

N: Big acetone, oranges, varnish. This isn’t a seaside fino, as it’s Pedro Ximinez from Montilla-Moriles. Inland. The salinity is less so than in the Jerez models.
P: Nuts , oranges,like a dry marmalade,lots of fruit. Almonds.
Really nice on a hot day.
Thanks@Enramistas.

N: Big acetone, oranges, varnish. This isn’t a seaside fino, as it’s Pedro Ximinez from Montilla-Moriles. Inland. The salinity is less so than in the Jerez models.
P: Nuts , oranges,like a dry marmalade,lots of fruit. Almonds.
Really nice on a hot day.
Thanks@Enramistas.

Apr 12th, 2023
Steve Martinelli
9.0

Light on the palate with ample acidity. Surprising to have a PX grape made into this style (for me anyway).

Light on the palate with ample acidity. Surprising to have a PX grape made into this style (for me anyway).

Jul 24th, 2016
Roy Arias
9.2

A great apéritif before dinner. Great QPR. Fun to have a Fino from Montilla-Moriles.

A great apéritif before dinner. Great QPR. Fun to have a Fino from Montilla-Moriles.

Apr 13th, 2014
Nick Demos
8.8

Nick had this 8 years ago

Nick had this 8 years ago

Sep 2nd, 2016
Sergio Bregante
8.7

Sergio had this 6 years ago

Sergio had this 6 years ago

Nov 14th, 2018