Àlvaro Castro

Reserva Dão Red Blend

8.929 ratings
8.97 pro ratings
Dão, Beiras, Portugal
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Christopher Cordero

Fresh red and blue fruits with nice herbal tones. Layered and simple, fantastic with roasted meats.

Fresh red and blue fruits with nice herbal tones. Layered and simple, fantastic with roasted meats.

Feb 8th, 2018
Joyce Lin

Yellow, taste like card, mostly stone fruit, yellow peach, apricot, a bit nutty, creamy, almond, medium plus body, long finish....

Yellow, taste like card, mostly stone fruit, yellow peach, apricot, a bit nutty, creamy, almond, medium plus body, long finish....

Jun 6th, 2016
Patrick Blondin Sommelier

Du Pinot Portugais! Délicieux!!

Du Pinot Portugais! Délicieux!!

May 26th, 2015
GiGi Bissonnette

Delicious. Fresh. Mineral.

Delicious. Fresh. Mineral.

Feb 25th, 2015
Matthew Roesch

Simple up front, some black fruit and basil.

Simple up front, some black fruit and basil.

Dec 29th, 2014
Stuart Robinson

Needs food - textural, phenolics, creamy vanilla comes through a bit.

Needs food - textural, phenolics, creamy vanilla comes through a bit.

Nov 18th, 2014
Rene Van De Beek

Corked

Corked

Jan 8th, 2022
Lars Kirstein

Deep purple colour, a lot of dark fruits in the nose together with some notes of steel, on the palate again a lot of dark fruits with a good acidity, medium to full body, still young, vintage 2015

Deep purple colour, a lot of dark fruits in the nose together with some notes of steel, on the palate again a lot of dark fruits with a good acidity, medium to full body, still young, vintage 2015

Jan 2nd, 2022
Delectable Wine

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Exploring one of Portugal's oldest wine regions is exactly what I wanted to do tonight.

Exploring one of Portugal's oldest wine regions is exactly what I wanted to do tonight.

Oct 1st, 2015
Jeremy Davis

Black cherry and brown sugar on the nose with a light acidic and well rounded tannic finish. Medium bodied.

Black cherry and brown sugar on the nose with a light acidic and well rounded tannic finish. Medium bodied.

May 9th, 2015