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Aluvion Wines

Heringer Vineyard Tempranillo

8.91 ratings
8.91 pro ratings
Clarksburg, Central Valley, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

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Aluvion WinesClarksburg, Central ValleyTempranillo
Top Notes For
Craig Haarmeyer
8.9

high acidity, some RS, anise, iron, rhubarb.

high acidity, some RS, anise, iron, rhubarb.

Jan 12th, 2016
Gloria Mercado-Martin

Amazing what you can do with Clarksburg reds when you don't obliterate them with cheap oak. Smooth and mellow, fresh raspberries, fennel and the lightest touch of dill, harmony in a glass

Amazing what you can do with Clarksburg reds when you don't obliterate them with cheap oak. Smooth and mellow, fresh raspberries, fennel and the lightest touch of dill, harmony in a glass

Aug 25th, 2017