Alexis Lichine

Clos Vougeot Pinot Noir

9.56 ratings
8.61 pro ratings
Vougeot, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.6

Faded and past prime. Short finish.

Faded and past prime. Short finish.

Dec 17th, 2014
Winston C

So seamless -- very beautiful and lively fruit still. Drinks beautifully now with life for a few years

So seamless -- very beautiful and lively fruit still. Drinks beautifully now with life for a few years

Jun 20th, 2017
Christina Rumayor

Silky aged, still has a hint of fruit on the end

Silky aged, still has a hint of fruit on the end

May 16th, 2015
Hamza

Red berries and Forrest floor

Red berries and Forrest floor

Dec 17th, 2014
Sacha Lichine

Chambertin not Clos Vougeot .... Absolutely delicious from Damois "Clos de Beze" given to me by Fred Eck now Martignetti.

Chambertin not Clos Vougeot .... Absolutely delicious from Damois "Clos de Beze" given to me by Fred Eck now Martignetti.

Jun 3rd, 2015
Takuya Honda

Takuya had this 5 years ago

Takuya had this 5 years ago

Jan 1st, 2019
Jerika Chicoine

Jerika had this 7 years ago

Jerika had this 7 years ago

Sep 24th, 2017