Alexander-Smith

Santa Lucia Highlands Pinot Noir

9.04 ratings
-no pro ratings
Santa Lucia Highlands, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Colin Cahoon

Big fruity nose of baked strawberry, cherry pie, and a myriad of cobblers. More red fruit on the palate along with cinnamon, white pepper, and rhubarb. High alcohol, medium minus tannins, and high acid. A bit on the hot side, this is a big, bold pinot that could probably tackle a steak.

Big fruity nose of baked strawberry, cherry pie, and a myriad of cobblers. More red fruit on the palate along with cinnamon, white pepper, and rhubarb. High alcohol, medium minus tannins, and high acid. A bit on the hot side, this is a big, bold pinot that could probably tackle a steak.

Mar 19th, 2021
Colin Cahoon

Cranberry, pomegranate, cooked cherry, rhubarb, raspberry, high alcohol with a high acid finish. Fresh and clean with a nice fruit balance.

Cranberry, pomegranate, cooked cherry, rhubarb, raspberry, high alcohol with a high acid finish. Fresh and clean with a nice fruit balance.

Nov 28th, 2019
Ai Abe
8.7

Ai had this 2 years ago

Ai had this 2 years ago

Mar 30th, 2019
Danielle Menard

Danielle had this 5 years ago

Danielle had this 5 years ago

Dec 21st, 2015