Albert Boxler
Réserve Alsace Gewürztraminer
Alsace, France
Really lush, but excellent under the right circumstances. Those would likely be very porky, cheesy, salty, oily or spicy circumstances.
Really lush, but excellent under the right circumstances. Those would likely be very porky, cheesy, salty, oily or spicy circumstances.
2 people found it helpfulJan 1st, 20152014. This bottle is a must try for anyone learning about what Gewurztraminer can/should taste like.
2014. This bottle is a must try for anyone learning about what Gewurztraminer can/should taste like.
1 person found it helpfulMay 1st, 2017
white pepper in the nose, peaches, candied ginger, lemon zest in the palate. well balanced, crisp and creamy
white pepper in the nose, peaches, candied ginger, lemon zest in the palate. well balanced, crisp and creamy
1 person found it helpfulFeb 22nd, 2015
2011 vintage
2011 vintage
1 person found it helpfulDec 15th, 2014
Love this winemaker. I had the pleasure of meeting Jean at his winery. Melon & honeysuckle, ripe pear on nose. Palate reminds me of my German grandmother's Rumtopf! Thank you Jean for sharing your lovely wines. I can't wait to visit Alsace again. 2012 vintage.
Love this winemaker. I had the pleasure of meeting Jean at his winery. Melon & honeysuckle, ripe pear on nose. Palate reminds me of my German grandmother's Rumtopf! Thank you Jean for sharing your lovely wines. I can't wait to visit Alsace again. 2012 vintage.
May 15th, 2015
It’s no wonder Gewurztraminer is one of the four noble grape varieties in Alsace, France. 👏👏👏 It’s uniquely expressive, perfumed, rich, and oily with youthful and pronounced aromas 👃 of lychee, açaí, papaya, mango, pineapple, also sweet spices of cinnamon, nutmeg, cardamom, and rose, stargazer lily, elderflower, and wet stone. 🤩🤩🤩
👁 This wine is deep gold. 👄 It’s dry with a modicum of residual sugar. It has medium acidity, a medium(+) body, medium alcohol, and pronounced flavors, consistent with the nose, including notes of lychee, açaí, papaya, mango, pineapple, also sweet spices of cinnamon, nutmeg, cardamom, and rose, stargazer lily, elderflower, and wet stone. The finish is medium(+).
We’ve paired this wine with grilled vegan brats and roasted zucchini.
Albert Boxler, Gewurztraminer, Vintage 2018, ABV 13.5% (on the cusp of high alcohol).
Cheers to it almost being the weekend(?)!
It’s no wonder Gewurztraminer is one of the four noble grape varieties in Alsace, France. 👏👏👏 It’s uniquely expressive, perfumed, rich, and oily with youthful and pronounced aromas 👃 of lychee, açaí, papaya, mango, pineapple, also sweet spices of cinnamon, nutmeg, cardamom, and rose, stargazer lily, elderflower, and wet stone. 🤩🤩🤩
👁 This wine is deep gold. 👄 It’s dry with a modicum of residual sugar. It has medium acidity, a medium(+) body, medium alcohol, and pronounced flavors, consistent with the nose, including notes of lychee, açaí, papaya, mango, pineapple, also sweet spices of cinnamon, nutmeg, cardamom, and rose, stargazer lily, elderflower, and wet stone. The finish is medium(+).
We’ve paired this wine with grilled vegan brats and roasted zucchini.
Albert Boxler, Gewurztraminer, Vintage 2018, ABV 13.5% (on the cusp of high alcohol).
Cheers to it almost being the weekend(?)!
Massive fruits/fruit cocktail syrup, marmalade, ginger spice and lychee. Bitter sweet dry finish, slightly heavy weight. Awesome stuff! Bumping this up .1 for a more concentrated, still amazing taste two days later.
Massive fruits/fruit cocktail syrup, marmalade, ginger spice and lychee. Bitter sweet dry finish, slightly heavy weight. Awesome stuff! Bumping this up .1 for a more concentrated, still amazing taste two days later.
Aug 12th, 2020
Herbacious note highlighted by the chervil and fennel in my Gulf Shrimp Salad.
Herbacious note highlighted by the chervil and fennel in my Gulf Shrimp Salad.
Apr 10th, 2016
Nice golden color. High RS is well balanced with nice acidity. Beautifully floral, honey suckle,white flowers,sweet Mayer lemon,peach marmalade with touch of fennel and cardamon on end.
It was going so great with lamb special served over Mayer lemon pure sauce!
Nice golden color. High RS is well balanced with nice acidity. Beautifully floral, honey suckle,white flowers,sweet Mayer lemon,peach marmalade with touch of fennel and cardamon on end.
It was going so great with lamb special served over Mayer lemon pure sauce!