A bit bretty, with cranberry and raspberry, resinous herbs. Like someone planted some weed next to your favorite wild berry patch in the park. Moderate acid and super low tannins. Quaffable if you want it like that, but also beautifully balanced and elegant if you want to sip and think. Thoroughly impressed with the deliciousness.
A bit bretty, with cranberry and raspberry, resinous herbs. Like someone planted some weed next to your favorite wild berry patch in the park. Moderate acid and super low tannins. Quaffable if you want it like that, but also beautifully balanced and elegant if you want to sip and think. Thoroughly impressed with the deliciousness.
1 person found it helpfulMar 15th, 2019
Funky and bright, with great texture and floral aromatics to make it a wonderful sipper and conversation piece
Funky and bright, with great texture and floral aromatics to make it a wonderful sipper and conversation piece
Jun 4th, 2017
I really like the Mosse lineup but haven’t quite come to terms with what they charge. They have some very high end Chenin ($90+) and this light fella is in the low to mid $30’s. Each is very good but priced above Mosse’s colleagues. Neatly arranged, Le Gros is mostly Grolleau with some Gamay and Grolleau Gris blended in. It’s herbaceous and raspberry fruity with an earth floor finish.
I really like the Mosse lineup but haven’t quite come to terms with what they charge. They have some very high end Chenin ($90+) and this light fella is in the low to mid $30’s. Each is very good but priced above Mosse’s colleagues. Neatly arranged, Le Gros is mostly Grolleau with some Gamay and Grolleau Gris blended in. It’s herbaceous and raspberry fruity with an earth floor finish.
May 14th, 2020
Anjou-Saumur, Loire Valley, France
