Agathe Bursin

Strangenberg Pinot Noir

9.31 ratings
-no pro ratings
Alsace, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Doug Powers

Dark fruited aromas and flavors, this still shows a quite firm structure, long, lingering finish, this needs further cellaring, very fine Alsatian Pinot Noir!!

Dark fruited aromas and flavors, this still shows a quite firm structure, long, lingering finish, this needs further cellaring, very fine Alsatian Pinot Noir!!

Oct 7th, 2024