Adriano Adami
Vigneto Giardino Rive di Colbertaldo Dry Prosecco di Valdobbiadene Superiore
Valdobbiadene, Treviso, Veneto, Italy
Popped and poured. The 2021 “Vigneto Giardino” is a fun Prosecco with a dissipating mousse of moderately sized bubbles. White peach, white flowers, lime, lime blossom and almonds. The finish is surprisingly longer than expected with decent acidity and a healthy dosage. Overall balanced with an impression of freshness and whimsy. A crowd pleasing aperitivo. Disgorged July 2022. Drink now.
Popped and poured. The 2021 “Vigneto Giardino” is a fun Prosecco with a dissipating mousse of moderately sized bubbles. White peach, white flowers, lime, lime blossom and almonds. The finish is surprisingly longer than expected with decent acidity and a healthy dosage. Overall balanced with an impression of freshness and whimsy. A crowd pleasing aperitivo. Disgorged July 2022. Drink now.
Nov 8th, 2023
Pale lemon; medium intensity aromas of peach, green apple, florals; off dry, medium acid, medium alcohol, medium body, medium intensity flavors ripe fruits, apples, stone fruit, melon, short finish; good
Pale lemon; medium intensity aromas of peach, green apple, florals; off dry, medium acid, medium alcohol, medium body, medium intensity flavors ripe fruits, apples, stone fruit, melon, short finish; good
Oct 18th, 2018Pale lemon green, frothy, persistent mousse; clean, medium intensity aromas of apple blossom, honeysuckle, green apple, yellow apple, green pear, green melon, grassy, wet stone; dry, medium acid, medium minus alcohol, medium body, medium plus intensity flavors of ripe fruit, yellow apple, green apple, lemon, green melon, pineapple, medium finish; balanced acid and alcohol, integrated fruit, classic varietal expression; very good
Pale lemon green, frothy, persistent mousse; clean, medium intensity aromas of apple blossom, honeysuckle, green apple, yellow apple, green pear, green melon, grassy, wet stone; dry, medium acid, medium minus alcohol, medium body, medium plus intensity flavors of ripe fruit, yellow apple, green apple, lemon, green melon, pineapple, medium finish; balanced acid and alcohol, integrated fruit, classic varietal expression; very good
Sep 20th, 2018
It's officially Spring in New England, as witnessed by the 4-6" of snow still covering our property. 🤨
This means it's chimnea time again 🔥 and I've collected some snow into a sizeable mound to act as our outdoor chill station for hopefully the next 6 weeks or so 🤞.
Today's theme is wines we can drink slightly colder and still have some appreciating quality.
Toasty brioche spread with a dollop of warm sugared butter, yum. We could drink this all afternoon. It was a comp bottle from our local 5 🌟 AAA restaurant after they gave my wife's coat to another lady, following an extensive wine dinner. It was of minor consolation on a chilly and snowy December night. We did get the coat back the following afternoon, and it was accompanied by this bottle. We're only a short drive from the restaurant, so the bottle was palatable then, and now.
It's officially Spring in New England, as witnessed by the 4-6" of snow still covering our property. 🤨
This means it's chimnea time again 🔥 and I've collected some snow into a sizeable mound to act as our outdoor chill station for hopefully the next 6 weeks or so 🤞.
Today's theme is wines we can drink slightly colder and still have some appreciating quality.
Toasty brioche spread with a dollop of warm sugared butter, yum. We could drink this all afternoon. It was a comp bottle from our local 5 🌟 AAA restaurant after they gave my wife's coat to another lady, following an extensive wine dinner. It was of minor consolation on a chilly and snowy December night. We did get the coat back the following afternoon, and it was accompanied by this bottle. We're only a short drive from the restaurant, so the bottle was palatable then, and now.
I’m a New adventurer to This type of bubbles from the bubbles of California to Reims. I must say this was a pleasant surprise. I am easy to please usually but I really loved the Sauv Blanc flavors that came through on this. It was a great bit of acid and fresh exciting flavors.
I’m a New adventurer to This type of bubbles from the bubbles of California to Reims. I must say this was a pleasant surprise. I am easy to please usually but I really loved the Sauv Blanc flavors that came through on this. It was a great bit of acid and fresh exciting flavors.
Dec 2nd, 2017
Intense and as elegant as Prosecco will ever be. Apple, grapey and marzipan flavors.
Intense and as elegant as Prosecco will ever be. Apple, grapey and marzipan flavors.
Jul 7th, 2016