Adobe Guadalupe

Jardín Secreto Tempranillo

9.059 ratings

7.93 pro ratings

Valle de Guadalupe, Baja California, Mexico

Tempranillo

Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

Top Notes For

7.7

Like a drunken sailor--tight and salty.

Like a drunken sailor--tight and salty.

1 person found it helpfulMay 7th, 2014

9.5

Slightly dusty and more flavorful than a Spanish Tempranillo. Very easy to drink alone or paired with spicy foods.

Slightly dusty and more flavorful than a Spanish Tempranillo. Very easy to drink alone or paired with spicy foods.

Jan 16th, 2018

8.9

An inventive blend. Mostly the temperanillo stands out, but there's a dusty note on the nose that gives away one of the secret grapes.

An inventive blend. Mostly the temperanillo stands out, but there's a dusty note on the nose that gives away one of the secret grapes.

Jul 18th, 2017

Emiliano Arriaga

9.4

Una joya Mexicana recién descubierta! Aplausos!!!

Una joya Mexicana recién descubierta! Aplausos!!!

Mar 5th, 2016

Johnny Gandara Quintong

9.0

Suave levemente astringente, perdura y tarda en evaporarse... Para ser mi primer vino de procedencia mexicana lo recomiendo

Suave levemente astringente, perdura y tarda en evaporarse... Para ser mi primer vino de procedencia mexicana lo recomiendo

May 16th, 2015

8.2

Celebrating Cinco de Mayo, naturally.

Celebrating Cinco de Mayo, naturally.

May 6th, 2015

8.6

Full bodied, clean robust red. Dairy notes first, then salty and minerals.

Full bodied, clean robust red. Dairy notes first, then salty and minerals.

Jul 15th, 2014

Eduardo Gonzalez Dorbecker

8.7

2007. Tempranillo, brilloso, rojo, sabores: clavo, chocolate, ciruela negra. Cremoso, aterciopelado. Bien con papa o chistorra.

2007. Tempranillo, brilloso, rojo, sabores: clavo, chocolate, ciruela negra. Cremoso, aterciopelado. Bien con papa o chistorra.

Feb 5th, 2014

7.5

Dad

Dad

Sep 7th, 2013

Juan Manuel Godinez

9.8

Muy recomendable

Muy recomendable

Jul 13th, 2013