Achával-Ferrer

Finca Altamira La Consulta Mendoza Malbec

9.19 ratings
9.33 pro ratings
La Consulta, Mendoza, Cuyo, Argentina
Malbec
Tomato-Based, Beef, Potato, Venison, White Rice, Pork, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Mushrooms, Pasta, Hard Cheese, Lamb, Onion, Shallot, Garlic
Top Notes For
David T

Independent Sommelier/Wine Educator

9.5

The nose reveals, ripe, lush, ruby, baked; blackberries, blueberries, mulberries, boysenberries, blackberry raspberries, black cherries & plum. Black & white pepper, dark spice, black licorice, mixed berry cola, sweet tarry notes, black tea, alluvial soils, dry crushed rocks, soft leather with beautiful floral lavender & violets.

The body is round, lush & full. The tannins soft, dusty, sticky/tarry and ripe as hell. The structure, tension, length and balance are in perfect harmony. ripe, lush, ruby, juicy; blackberries, blueberries, mulberries, boysenberries, blackberry raspberries, black cherries, creamy raspberries & plum. Black & white pepper, grilled meats, dark spice, black licorice, mixed berry cola, sweet tarry notes, black tea, alluvial soils, dry crushed rocks, dry clay, dry herbs, soft leather, hints of tobacco with ash with beautiful, bright floral lavender & violets. The acidity is as good as it gets. The long, ruby, ripe, polished, well balanced. elegant and doesn’t end. It’s so beautiful!

Photos of, our host during our April visit, alcohol evaporators (
@Paul Treadway Huntington Beacher Bum ) that keep this wine at 13.5 ABV and their Estate vines with the Andes in the background.

The nose reveals, ripe, lush, ruby, baked; blackberries, blueberries, mulberries, boysenberries, blackberry raspberries, black cherries & plum. Black & white pepper, dark spice, black licorice, mixed berry cola, sweet tarry notes, black tea, alluvial soils, dry crushed rocks, soft leather with beautiful floral lavender & violets.

The body is round, lush & full. The tannins soft, dusty, sticky/tarry and ripe as hell. The structure, tension, length and balance are in perfect harmony. ripe, lush, ruby, juicy; blackberries, blueberries, mulberries, boysenberries, blackberry raspberries, black cherries, creamy raspberries & plum. Black & white pepper, grilled meats, dark spice, black licorice, mixed berry cola, sweet tarry notes, black tea, alluvial soils, dry crushed rocks, dry clay, dry herbs, soft leather, hints of tobacco with ash with beautiful, bright floral lavender & violets. The acidity is as good as it gets. The long, ruby, ripe, polished, well balanced. elegant and doesn’t end. It’s so beautiful!

Photos of, our host during our April visit, alcohol evaporators (
@Paul Treadway Huntington Beacher Bum ) that keep this wine at 13.5 ABV and their Estate vines with the Andes in the background.

Nov 4th, 2018
Jeff Sidwell

Owner Bon! Gourmet

8.9

Needs steak

Needs steak

2 people found it helpfulMar 22nd, 2014
Jake Rubash

Simple but very nice

Simple but very nice

Jul 31st, 2016
Peter Patnaik

The best gift

The best gift

Nov 7th, 2015
E Alvelais

I don't know if I am missing something here, but this is the second single vineyard 2008 Achaval-Ferrer that I have opened and I am not anywhere near the 96-98 point range scores Jay Miller gave in December 2010's Wine Advocate.

I don't know if I am missing something here, but this is the second single vineyard 2008 Achaval-Ferrer that I have opened and I am not anywhere near the 96-98 point range scores Jay Miller gave in December 2010's Wine Advocate.

Apr 7th, 2015
Doug Banks

Sales & Marketing Terroir Selections

9.4

Doug had this 11 years ago

Doug had this 11 years ago

Apr 5th, 2013
Dennis deFarcy

Dennis had this 3 years ago

Dennis had this 3 years ago

Dec 13th, 2020
Michael Younkins

Michael had this 7 years ago

Michael had this 7 years ago

Feb 14th, 2017