Overly extracted, dominated by oak. Clunky
Overly extracted, dominated by oak. Clunky
May 7th, 2019Holding up beautifully and showing up better than remembered after quite a few years.
N: spiced raspberry compote
P:cranberry, rhubarb and light herbs join in on the palate. Velvety texture w just enough lift.
Holding up beautifully and showing up better than remembered after quite a few years.
N: spiced raspberry compote
P:cranberry, rhubarb and light herbs join in on the palate. Velvety texture w just enough lift.
Jun 30th, 2023So this bottle is much better than previous. Still very hot and fruit forward domination but it actually tastes of Pinot. Cherries, baking spices, vanilla. It’s fine.
So this bottle is much better than previous. Still very hot and fruit forward domination but it actually tastes of Pinot. Cherries, baking spices, vanilla. It’s fine.
Dec 20th, 2020On the nose I get oak and dark cherry jam. Palate is sweeeeeet with dark berries, jams, wood, vanilla, is this blended with merlot? If never guess Pinot blind. Probably a huge hit at weddings.
On the nose I get oak and dark cherry jam. Palate is sweeeeeet with dark berries, jams, wood, vanilla, is this blended with merlot? If never guess Pinot blind. Probably a huge hit at weddings.
Feb 17th, 2020 Very good not great but very good.
Very good not great but very good.
Jul 20th, 2018New 2012 vintage releases.
New 2012 vintage releases.
Sep 3rd, 2014Not as good as Goyette but good nonetheless.
Not as good as Goyette but good nonetheless.
Apr 20th, 2017Low tannin, very well balanced. I pick up a lot of cherry and raspberry notes and the body of this wine is very smooth.
Low tannin, very well balanced. I pick up a lot of cherry and raspberry notes and the body of this wine is very smooth.
Apr 7th, 2017Smooth, no tannins
Dec 25th, 2015Let this one sit a bit and open. Only one bottle of this left now..guess we have to go back to select more. :)
Let this one sit a bit and open. Only one bottle of this left now..guess we have to go back to select more. :)
Jan 24th, 2015